Kaupoista löytyy välillä hyviä ja meheviä tuoreita viikunoita. Ne ovat niin herkullisia ja kauniita, että päätyivät meillä pääsiäisen alkupalasalaattiin. Salaattivadin pohjalle laitoin pikkupinaattia, päälle viikunoita, vuohenjuustoa ja marinointiliemessä lepäilleitä punasipuleita ja karpaloita. Kaikille maistui!
Viikunasalaatti
4:lle
80 g
pinaattia
4–6
tuoretta viikunaa lohkoina
1 rkl oliiviöljyä
1 ½ rkl
balsamietikkaa
noin 1
rkl hunajaa
1 pieni
punasipuli ohuina puolirenkaina
2 rkl
kuivattuja karpaloita
50 g vuohenjuustoa
2 rkl
saksanpähkinöitä
Sekoita
balsamietikka ja hunaja. Lisää joukkoon sipulit ja karpalot ja anna
marinoitua noin ½ tuntia.
Pane
laakean salaattivadin pohjalle pinaatit ja nostele päälle viikunat.
Valuta päälle öljyä.
Nostele
marinoidut sipulit ja karpalot vadille sekä vuohenjuusto ja
pähkinät. Valuta vielä halutessasi marinointilientä salaatille.
Tarjoa
heti.
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Tekstit
Ihanat luontokuvat ja herkun näköinen salaatti!
VastaaPoistaOli pitkästä aikaa aurinkoinen päivä ja linnutkin lauloivat metsässä. Kevät on niiiin hieno vuodenaika!
PoistaMeilläpäin loppuivat viikunat mutta odottelen seuraavaan kauteen tämä ohje mielessäni;D
VastaaPoistaTeilläpäin onkin varmaan mahtavat viikuna-apajat silloin, kun on niiden aika! Ja hintakin on taatusti sopuisa :)
PoistaOn se.Hannele,yrttikirjasi on IHANA! tein siitä rosmariinikeksejä,ja kirjoitin siitä blogissa.Niin nätti kirja:)
PoistaKiitos paljon! Tulen heti kurkkaamaan blogiisi ;)
PoistaOstin tänään uusimman kirjasi. Ai vitsit, miten se vaikuttaa ihanalta jo ensi selailun perusteella. Kaikki on ihan täydellistä karheista sivuista kuviin ja ohjeisiin. Napakymppi! :)
VastaaPoistaOi kiitos Tiina! Tosi kiva kuulla, että pidät kirjasta :)
PoistaMaking salad like this can be a hassle if not done right.
VastaaPoistaRegards,
facial scrub
Embarking on an online course is not just about gaining knowledge and skills, but also about the experiences and connections you make along the way. One such experience that I thoroughly enjoyed during my online course journey was exploring Kenyan food, indulging in African smoothies, and relishing nutritious breakfasts with friends.
VastaaPoistaAs I delved into my studies, I realized that connecting with fellow learners from diverse backgrounds was an invaluable aspect of the online learning experience. We would often gather virtually to discuss our coursework, exchange ideas, and support one another. During one of these virtual meetups, a friend from Kenya introduced us to the rich culinary traditions of their country.
From savoring mouthwatering dishes like nyama choma (grilled meat), sukuma wiki (collard greens), and ugali (a staple made from maize flour) to delighting in the vibrant flavors of African smoothies made with fresh fruits like mangoes, passion fruit, and avocados - each meal became a delightful exploration of culture and taste.
Additionally, we discovered the importance of starting our day right with nutritious breakfasts. Inspired by our shared commitment to health and wellbeing, we would exchange recipes for wholesome morning meals that fueled our minds for a productive day of learning. Whether it was a hearty bowl of oatmeal topped with fresh berries or a traditional Kenyan breakfast consisting of mandazi (fried dough) paired with chai tea - these breakfast rituals became cherished moments shared among friends.
Through this culinary journey intertwined with my online course experience, I not only expanded my knowledge but also created lasting memories with friends from around the world. It highlighted how learning extends beyond textbooks and lectures; it encompasses embracing different cultures while nourishing both body and mind.
So if you're considering embarking on an online course journey yourself, remember that it's not just about acquiring knowledge - it's about embracing new experiences, forming connections with fellow learners, and enjoying the richness of life's flavors along the way.
McDonald's Singapore introduced the Nasi Lemak Burger as a nod to the country's rich culinary heritage. This burger features a coconut-flavored chicken patty, sambal sauce, fried egg, cucumber slices, and a bed of fragrant rice, capturing the essence of the beloved Nasi Lemak dish.
VastaaPoistaKirjoittaja on poistanut tämän kommentin.
VastaaPoistaPDF-to-image converters play a pivotal role in transforming the static world of PDF documents into dynamic visual representations. These converters, like PDF-to-image software, serve as indispensable tools for users seeking to extract, convert, or manipulate the content within PDF files. With the ability to convert PDFs into various image formats such as JPEG, PNG, or TIFF, these tools facilitate seamless integration of PDF content into presentations, web pages, or graphic design projects.
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VastaaPoistaChick-fil-A, renowned for its iconic chicken sandwiches and exceptional customer service, stands as a beloved fast-food chain in the United States. Founded in 1946 by S. Truett Cathy, this Atlanta-based company has garnered a loyal following nationwide.
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VastaaPoistaFlum Vape is a well-known brand among people who use vaping products. They make small, portable devices that are easy to use. These vapes are disposable, which means you don't have to worry about refilling them with liquid or charging them. Once the vape is used up, you can simply throw it away and use a new one.
VastaaPoistaAPK significa Android Package Kit, que es el formato de archivo utilizado para distribuir e instalar aplicaciones en dispositivos Android. Al descargar Geometry Dash APK Para android, los jugadores pueden acceder al juego sin tener que pasar por la tienda oficial de Google Play. Visit https://geometry-dashapk.net/
VastaaPoistaMilan Shokudo Lot One Singapore offers a delightful dining experience with a unique fusion of Japanese and Italian flavors. The menu features a variety of dishes, including focaccia, pasta, and desserts, all made with fresh ingredients. Perfect for a casual meal or a quick bite, Milan Shokudo combines comforting flavors in a cozy setting, making it a great spot to enjoy a delicious meal.
VastaaPoistaHaidilao is a famous Chinese hot pot restaurant known for its flavorful broths and fresh ingredients. In the USA, the menu offers a variety of options, including rich soup bases like spicy Sichuan, tomato, or mushroom. Diners can choose from a wide range of fresh meats, seafood, vegetables, and noodles to cook in the broth at their table. https://haidilaohotpot.us/
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